What the Food?
Welcome to What the Food?—the history and comedy podcast that dives into the weird, wild, and fascinating history of food, drinks, and dining cultures around the world. We’re Miles, Andy, and Dom—just three friends with a love for food and a knack for uncovering its untold stories. From surprising food origins to the moments that shaped how we eat, we uncover the strange, unexpected, and often hilarious history behind what ends up on our plates. Join us on our next culinary adventure through time!
What the Food?
Flavours of the Colosseum: Bread, Blood, and Power in Ancient Rome
Step into the roar of the Colosseum! 🏛️ This week’s podcast takes you on a sensory journey through ancient Rome, exploring what it was like to attend the gladiatorial games. From securing your Tessera to feasting on honey cakes and sizzling sausages, discover how food, spectacle, and power collided in history’s most iconic arena. Don’t miss this epic culinary and cultural deep dive!
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Thanks for listening, and we’ll catch you on the next one!
Theme music: “Celebration” by Alexander Nakarada. Available for use under the CC BY 4.0 license (www.creativecommons.org/licenses/by/4.0/)